My Story

With over 20 years of culinary experience rooted in the rich traditions of Swedish cuisine, Born and raised in Sweden, I bring a deep appreciation for quality ingredients,  and the art of creating unforgettable dining experiences. Now based in Cary  with my family and three children, I’ve combined my passion for cooking with the warmth of home. My journey has taken me from professional kitchens to private dining, where I’ve honed the ability to tailor each dish to the unique tastes and preferences of my clients. When I’m not in the kitchen, you’ll find me exploring local farmers' markets, spending time with my family, or introducing my kids to the joys of good food. For me, food is more than a profession—it’s a way to connect, celebrate, and create lasting memories. Let me bring the elegance of Swedish culinary artistry to your table, right here in Raleigh/Cary/Apex